Egg dish with a lemon turnover Crossword Clue

 Yes, the egg dish with a lemon turnover crossword answer is Western Omelette. It is a type of omelet that is made with eggs, cheese, ham, and vegetables. It is often garnished with a lemon wedge or lemon zest.

The Western omelet is said to have originated in the American West, and it is a popular breakfast dish in many parts of the United States. It is also known as a Denver omelet or a Southwestern omelet.

The Western omelet is typically made with eggs, cheese, ham, and vegetables. The vegetables can vary depending on the cook's preference, but they often include onions, peppers, and tomatoes. The eggs are beaten together and then cooked in a pan until they are set. The ham and vegetables are then added to the pan, and the omelet is folded in half. The omelet is then garnished with a lemon wedge or lemon zest and served.

The Western omelet is a hearty and satisfying breakfast dish. It is a good source of protein and carbohydrates, and it can be customized to fit your taste preferences.

Here is a recipe for Western Omelette:

Ingredients:

6 large eggs

1/4 cup milk

1/4 teaspoon salt

1/8 teaspoon black pepper

1/4 cup shredded cheddar cheese

1/4 cup cooked ham, diced

1/4 cup chopped onion

1/4 cup chopped green pepper

1 tablespoon butter

Instructions:

In a bowl, whisk together the eggs, milk, salt, and pepper.

Heat a large skillet over medium heat. Add the butter and melt.

Pour the egg mixture into the skillet and cook, stirring occasionally, until the eggs are set.

Stir in the cheese, ham, onion, and green pepper.

Fold the omelet in half and cook for 1 minute more.

Serve immediately.

Enjoy!